So you like to cook?
Are you one of those people who like to experience the joy of cooking? Finding recipes that will delight others as well as your own palate? Researching and redacting old recipes from sources that can only be read with protective gloves because they are the original cook books from the Middle Ages? Well, this may be just the thing for you.
The SCA is full of people who love to delve into the Culinary Arts. Here in Glymm Mere alone, there are talented people who have created scrumptious feasts from braised duck to homemade German Sausage, bread pudding, and so many other delicious dishes. They love to teach, and share their knowledge with others.
We understand that though we cannot get together in person, there are so many ways to connect through the internet and social media. Please join us at our Monday Socials to meet some of these fabulous people and get to know others who may share the same likes as you. You can find the link to the Zoom Room on our Facebook page.
Here are a few recommended free sites to get you started:
|Medieval Cuisine||– Resources & recipes online, and a recommended book & periodical section|
|Leoba’s Historical Kitchen||– Period recipes, class handouts, & helpful tips|
|Gode Cookery||– Period recipes, redacting advise, and so much more|